The South Coast Winery Restaurant
Lunch Menu
for reservations and information, call 714-957-1857
Soup & Salads | Grilled Entrees & Specialties | Paninis & Sandwiches | Pastas | Sides
Starters
Ahi Tuna
Sesame Crusted, Marinated Cucumbers, Wasabi Cream 
Starters
Ahi Tuna
Cajun Seared, Marinated Cucumbers,
Wasabi Cream
12
Avocado Mango Spring Rolls
Sweet Thai Chili Dipping Sauce
9
Cheese Plate
Assorted Chesses with Fruit and Crackers
12
Fried Calamari and Shrimp
Lightly Battered, Garlic Caper Aioli,
Marinara Dipping Sauce
11
Coconut Shrimp
Mango, Papaya Salsa, Sweet Pepper Sauce
12
Jim Carter’s Fish & Chips
Malt Vinegar, Homemade Tartar Sauce
11
Soups of the Day
Please ask your Server for Today’s Selections
Cup $4 Bowl $6
Salads & Side Salads
Add Chicken 3 Add Grilled Shrimp 4
Traditional Caesar Salad
House Made Caesar Dressing,
Focaccia Croutons
6
Baby Spinach Salad
Cranberries, Apples, Onion, Feta Cheese,
Raspberry Vinaigrette Dressing
7
Greek Salad
Tomatoes, Kalamata Olives, Artichokes,
Red Onion, Herb Vinaigrette
6.5
Iceberg Wedge Salad
Roma Tomatoes, Blue Cheese Crumbles,
5.5
Caprese
Heirloom Tomato, Buffalo Mozzarella, Basil,
Balsamic Reduction
9
Entrée Salads
California Cobb Salad
Turkey, Bacon, Egg, Avocado,
Crumbled Maytag Bleu Cheese, Ranch Dressing
11
Asian Chicken Salad
Sesame Chicken, Water Chestnuts, Bamboo Shoots,
Soy Sesame Dressing
12
Salmon Salad
Teriyaki Glazed with Nappa Cabbage, Bok Choy, Cilantro, Spicy Almond Dressing
15
Sirloin Steak Salad
Baby Greens, Blue Lake Beans, Caramelized Onions, Oven Roasted Tomatoes, Dried Cranberries,
Candied Walnuts, Bacon Sherry Vinaigrette
17
Pastas
All Pasta Served with Parmesan Garlic Bread
Mac and Cheese
White Cheddar, Fresh Mozzarella, Shaved Parmesan
Butter Bread Crumbs
12
Angel Hair
Baby Tomatoes, Artichokes, Pepperoncini,
Pesto Sauce
13
Add Grilled Chicken ($3) Sauteed Shrimp ($5)
Chicken Fettuccini Alfredo
Grilled Chicken Breast, Roasted Garlic,
Chardonnay Cream Sauce
14
Seafood Penne
Scallops, Calamari, Shrimp, Fin Fish,
Asiago Cream Sauce
16
Grilled Entrees & Specialty Sandwiches & Subs
All Served with your Choice of French Fries or Fresh Mixed Fruit
Tuna Salad Sandwich
Lettuce, Tomato, Red Onion, Mayonnaise
Toasted White Bread
6.5
Grilled Vegetarian Sandwich
Eggplant, Zucchini, Squash, Provolone Cheese,
Bell Peppers, French Roll
7
Italian Sub
Salami, Capicola, Ham, Red Onion, Tomato, Lettuce,
Black Olives Aioli, Provolone Cheese, Hoagie Roll
8
Corned Beef
Onions, Sauerkraut, Swiss Cheese,
Thousand Island Dressing, Rye Bread
7.5
French Dip
Sliced Prime Rib, Onion, Swiss Cheese, Au Jus,
Hoagie Roll
8
Turkey Sandwich
Lettuce, Tomato, Avocado, Swiss Cheese,
Grilled Sourdough Bread
8
Ham & Pimiento Brie
Black Forest Ham & Brie Cheese, Spanish Pimiento,
French Roll
7.5
Prime Roast Beef
Lettuce, Tomato, Red Onion,
Horseradish Mayonnaise, Toasted Wheat Bread
9Choose Any Half Sandwich and Cup of Soup for 8.95
Grilled Sandwiches
All Served with your Choice of French Fries or Fresh Mixed Fruit
Grilled Chicken Breast Sandwich
Caramelized Onions, Jalapeño Pepper Jack Cheese
Chipotle Aioli
8
5 oz New York Steak Sandwich
Caramelized Onions, Sautéed Mushrooms,
French Baguette
12
Salmon BLT
Bacon, Lettuce, Tomato, Chipotle Mayonnaise,
Grilled Sourdough Bread
11
½ Pound Angus Beef Cheeseburger
Lettuce, Tomato, Red Onion, Pickle,
Cheddar Cheese
7
½ Pound Angus Bacon Cheeseburger
Lettuce, Tomato, Red Onion, Pickle,
Cheddar Cheese
7.5
½ Pound Gorgonzola Cheese Burger
Caramelized Shallots, Gorgonzola Cheese
8South Coast Specialties
7 oz New York Strip
Gorgonzola Mashed Potatoes, Seasonal Vegetables
16
Petrole Sole
Pan Seared with Brown Butter, Meyer Lemon, Toasted Almonds and Thyme
15
Chicken Piccata
Garlic Mashed Potatoes, Caper Chardonnay Sauce
13
Grilled Atlantic Salmon
Saffron Rice, Seasonal Vegetables, Lemon Butter
15
All Additional Sides
* Potato Salad * Macaroni Salad * Coleslaw * French Fries *
2
Sous Chef
Enrique Acuna
Executive Chef
Greg Stahl
SousChef
Mario Arellano
18% gratuity will be add to all parties of 8 or more